Gujiya is very popular and famous dish in North India.They are made mostly during festive time.There are many variations in stuffing recipe of Gujiya like it made with khoya-mawa ,sooji,dry fruits, dipped in sugar syrup etc…Different region has different name of Gujiya like in Bihar -Pedakia , Maharashtra-Karanji, Gujrat-Guhara but the shape is […]
Bitter taste of Bitter Gourd (Karela) have several benefits for improving health and beauty. Karela is an excellent source of healthy nutrients.This one vegetable, is not liked by many because of its bitterness.But the goodness of this recipe is that ,it makes Karela a healthy and tasty dish .MUST TRY….. INGREDIENTS : 250 Grams Karela […]
Dahi vada is a mouth watering and absolutely delicious snack.It is a very popular snack which is often made during festive season.It is a great appetizer and can be made in advance for the parties.Urad dal is a heavy dal difficult to digest and also creates gasious problem. Thats why i always try to add […]
HAPPY INDEPENDENCE DAY TO EVERYONE .ENJOY THIS SPECIAL PULAO WITH FAMILY AND FRIENDS. INGREDIENTS : 3 cups rice 2 medium sliced onion 10 nos almonds 6 nos cloves 1 big cardamom 4 nos green cardamom 1 teaspoon shahi jeera 10 nos cashew nut 4tablespoon pure ghee 2 bay leaf 2 tablespoon sugar 10 nos […]
This is Rusk Chaat,so simple and chatpata.We can make it more healthy by adding in it ,sprouted green gram,boiled potatoes and anything you like. INGREDIENTS : 5 pieces Rusk 1 Cup whisked curd 1/2 cup sweet tamarind chutney 1/2 cup green chutney 1 tablespoon roasted coriander+cumin powder 1 teaspoon black salt white salt to taste […]
Paneer Shashlik is delicious and famous indian starter made with paneer ,vegetables, mustard paste, tomato sauce and fesh lime juice.It is a great party food.The main difference in this recipe is that in lieu of curd , mustard paste is used for marinade and also add tangy taste. INGREDIENTS 400 grams paneer 1 medium onion […]
Bhujia is a vegetable preparation ,prepared by cutting thin slices of vegetables and frying them.Bhujia is crispy from outside and tender and soft from inside.Bhindi ki bhujia is a nutritious healthy dish,easy to make and tastes good .Enjoy it with poori and stuffed red chilli pickle. INGREDIENTS : 1/2 Kg Bhindi(okra ) 2 medium onion […]
Kachri is traditional old dish from eastern part of India and people enjoy this dish during rainy season and winter season. With adding of OAT the dish is become more healthy and crispy. You can enjoy with Ginger tea. Ingredients Oats 4 table spoon channa dal 250gms onion 1 sliced ginger 1 inch garlic 8 […]
Chole Bhature is one of the most famous Panjabi recipe which is now liked almost all over India.It is a spicy tasty dish.It can be eaten as breakfast as well as lunch.You can enjoy chole bhature with family and friends in this rainy weekend. INGREDIENTS : For Chole (white chick peas ) 250 grams white […]
Parwal ki Mithai is very unique and famous mithai from North India.With the stuffing of khoya make its tastes awesome.It can be made eaisily at home. Ingredients:- Parwals 10/15 Khoya 2 cups Sugar 2 cups Sugar powder1/2 cup Green cardamom powder 1 teaspoon Almonds chopped 2 table spoonn Pistachios chopped 1 tablespoon A pinch of Baking […]
