GOBHI KI BARFI
This sweet dish is one of the favourite sweet dish cooked in Jorasanko, where the great poet Rabindranath Thakur resided.This dish was invented by his niece on his 50th birthday.Cauliflower barfi is very tasty and easy to make. INGREDIENTS : Cauliflower florets 350 grams Khoya/mawa 175 grams Sugar 150 grams Pure ghee 3 tablespoon Saffron […]
