Chicken Egg Roll

The chicken egg roll is simplest recipe I had prepared but these  are the best homemade chicken egg rolls I have ever had. I have done some experiment with . They are so easy, once you try these you won’t ever go back to buying from market.


  • Bone less fried chicken  chopped into tiny pieces 100 gms
  • Egg beaten 2 no
  • Vegetable oil/ Olive oil 1 tbsp
  • Sliced onion 1 pcs
  • Copped green fresh coriander 1 tbsp
  • Black Pepper  1  tea spoon
  • Green chilies – 1/2  tea spoon
  • Wheat chapatti 1 pc
  • Salt to taste
  • Tomato and Chili sauce 1 tbsp
  • Lime – 1/2 cut
  • Aluminum foil for wrapping


  • Heat oil on tawa add beaten egg and spread and place chapatti over it.
  • Cooked both side and turn off the flame
  • Take egg  spread chapatti on a plate and place fried chicken pieces over it  and then Sliced Onion, Green chili, Tomato & Chili Sauces and sprinkle Black pepper , Salt and Lemon juice.
  • Wrap the egg roll in Aluminum foil .

Note:- You can also use left over wheat chapatti and chicken.