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  • 02
    Dec

    RAJMA MADRA

    Rajma madra is a regional speciality of Himachal Pradesh.It  is a famous Himachali dish, cooked in yogurt with pure ghee and few spices .I tasted this dish last year,...

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  • 18
    Nov

    MUTTON KALIA

    There are so many Traditional Mutton recipes in India like Awadhi, Hyderabadi, Kashmiri, Rajasthani etc. But Mutton kalia is one of the famous recipe, can be prepared easily and...

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  • 12
    Nov

    ALOO DUM SPECIAL

    Winter is coming and there are many vegetables floating on market.New baby potatoes are one of them.Aloo dum is all time favourite dish.Try this Aloo Dum Special with Poori...

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  • 04
    Oct

    MAKHANE KA RAITA

    Makhana  or Lotus seed has very nutritional value and health benefit.We can use makhana to make many tasty food.Makhana can be consumed raw,roasted combined with any vegetable or as...

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  • 06
    Aug

    BHINDI KI BHUJIA

    Bhujia is a vegetable preparation  ,prepared by cutting thin slices of vegetables and frying them.Bhujia is crispy from outside and tender and soft from inside.Bhindi ki bhujia is a...

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