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  • 20
    Feb

    SAGPAITA

    Dal Sagpaita is a very famous dish of Bihar and Uttar Pradesh.Dal Sagpaita has many variations.We can use different dal and green leaves in this dish. I have used...

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  • 17
    Feb

    LAL PANEER

    LAL Paneer or Tamatar Chaman is very famous Kashmiri recipe and normally people prefer this with Rice. The ingredients like fennel (saunf) and dried ginger powder (sonth / sundh),...

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  • 23
    Dec

    Dehati Mutton

    This recipe always reminds my early age memories specially Sunday of winter seasons. Normally this dish is best with steamed rice..Dehati mutton with steamed rice is the best option...

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  • 21
    Jul

    Mutton Keema Pitha

    Monsoons in India are always awaited as they provide a relief from the hot Indian summers. However during monsoons it’s important to keep one’s immunity strong by adopting steamed ...

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  • 08
    Jul

    SABAGLEB

    Just returned back from a delightful place it’s a simply – Heaven on Earth! Nothing can describe it better Pangong Lake looks straight out of a painting because of...

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