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  • 29
    Mar

    BEETROOT PANEER PARATHA

    Beetroot Paneer Paratha is a healthy and tasty paratha.It is a wholesome breakfast.So here i am presenting a tasty flat bread,which is crispy from outside prepared with minimal oil...

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  • 25
    Mar

    MUSHROOMS IN GARLIC HERB SAUCE

    Mushroom in herb sauce  is so rich and its  taste  is so good and delicious ladled over cherry tomatoes  and roasted garlic . Mushrooms are an ideal low-energy diet for diabetes   appears...

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  • 13
    Mar

    METHI MALAI GATTA

    Methi Malai gatta is famous Rajasthani cuisine and  low fat with lot of nutrition. INGREDIENTS :For Gatta Gram Flour 1,1/2 cups Fenugreek Leaves(methi)1,1/2 cups(chopped) Carom seeds(ajwain) 1/2 teaspoon Oil...

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  • 10
    Mar

    Herb Garlic Knots

    Herb garlic Knots is a  Italian snack , is baked and topped with melted butter , herbs , roasted garlic and parsley. INGREDIENTS :FOR DOUGH Multipurpose flour 2 cups...

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  • 28
    Feb

    MUSHROOM MASALA

    Mushrooms have  good amount of  protein and fibre and  small amounts of fat,calories or carbohydrates . They have antioxidants  and many health benefits.  This dish is  prepared  in onion,ginger...

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